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Cavendish Banana Flour
  • 100% Banana Powder
  • 100% Fresh & Pure Not Chemicals
  • Properties: Has smoothing, softening and astringent properties.
  • Solubility: Soluble in Water
  • Use: Making Pasta, Spaghetti, Bread


Banana Powder or Banana Flour has the natural colour of the fruit, it is Free-flowing Powder and Soluble in Water.

Due to the free-flowing ability of JAJARAS Banana Powder, it can be easily applied in Dry Mix Beverages.

It helps in building immunity in babies.

It is power-packed with potassium and other vital nutrients.

It is easy to digest and may not cause a cough and cold like normal bananas.

It helps in the development of the healthy brain in babies.

It is gluten-free, non-GMO, and is suitable for use in Dietary Supplements, Nutritional bars, Beverages, Powder Drink Mixes, Cereals, yogurt and even ice cream.

Banana flour is a powder traditionally made of green bananas that is often used as a gluten free replacement to wheat flours.

Banana flour is a powder traditionally made of green bananas that is often used as a gluten free replacement to wheat flours. Banana Powder is high in essential minerals and vitamins including zinc, vitamin E, magnesium, and manganese, green-banana flour is also abundant in potassium. It also helps lower cholesterol, boosts heart health, and aids nerve and muscle activity.

Banana Powder is recommended as an alternative functional ingredient to make pasta, spaghetti, bread, etc.

It helps in building immunity in babies.

It is power-packed with potassium and other vital nutrients.

It is easy to digest and may not cause a cough and cold like normal bananas.

It helps in the development of the healthy brain in babies.

Banana Powder is recommended as an alternative functional ingredient to make pasta, spaghetti, bread, etc.